First Class Finds: Eye Candy



1stclass2015a-257x350Truffles as pleasing to the eye as they are to the palate make an especially tasteful corporate gift. Self-taught chocolatier Chris Kollar of Napa Valley–based Kollar Chocolates draws on classic European techniques acquired on his travels abroad to create artisanal confections that look too good to eat—almost. Truffles come in 19 varieties ranging from Red Wine and Orange Grand Marnier to Earl Grey, Coffee Kahlua, Sunflower Seed Butter, and Fennel Pollen. Need your confections customized? No problem. These tasty treats can even be made with a custom flavor and company logo. A 16-piece assortment sells for $32; 25-piece for $49; custom and corporate rates vary.


Susan Campbell

Susan Campbell

Susan Campbell is the Editor of Elite Meetings magazine. During her 20-plus years in publishing, she’s written extensively on destinations and luxury hospitality experiences for leisure travelers and the meetings industry alike.

Leave a Comment